In the immortal words of Gene Ween, "In my mind, I'm fine / Accepting only fresh brine" (but actually no thanks, even if I'm currently staying away from alcohol and seeking n/a options)
An interesting post and while in theory what you have offered is interesting but i may have to pass. I guess at some age (78) alcohol in moderation works without any side effects. (LOL) I am hoping you have changed the life of, at least, one person with this post.
In the immortal words of Gene Ween, "In my mind, I'm fine / Accepting only fresh brine" (but actually no thanks, even if I'm currently staying away from alcohol and seeking n/a options)
Hard agree.
An interesting post and while in theory what you have offered is interesting but i may have to pass. I guess at some age (78) alcohol in moderation works without any side effects. (LOL) I am hoping you have changed the life of, at least, one person with this post.
For the best of both worlds - consider moonshine pickles - the “brine” makes a great Bloody Mary and the spears really enhance a good steak
That sounds more than acceptable.
I'll still defend shrubs, but I prefer mixing them with some gin.
100% with you here.